Chef Knife Set - 5pcs Damascus Steel Kitchen Knives (Black series)
£199.99
The 5pcs Damascus Steel Knife Set (black series) covers a superb selection of Knives that you would essentially need in your kitchen.
- 20 cm Chef Knife
- 18 cm Santoku Knife
- 18 cm Nakiri Knife
- 12 cm Utility Knife
- 8 cm Pairing Knife
Made of made of VG-10 Japanese Damascus steel, the performance, hardness and sharpness are unbelievable to experience. Along with gorgeous shiny blades and a beautiful Black G-10 handle to truly compliment the seamless finish.
With an excellent grip, perfect balance, and full-Tang for superb robustness, this Chef Knife Set can easily handle your daily kitchen tasks of cutting, slicing, chopping, mincing and dicing of fruits, vegetables and all kind of meat.
WHY CHOOSE THE BLACK SERIES DAMASCUS STEEL KNIFE SET?
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Precision-forged blades with ultra-premium Damascus VG-10 steel core, 67 layers. HRC60 ± 1 for unrivaled performance and incredible edge retention.
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Ruthlessly sharp scalpel-like edge is hand finished to a mirror polish within a staggering 16° degree edge. The knives are forged with 3.5mm thick steel. A forging process where the blade body is gradually thinned from 2.5mm to 1.7mm, which can achieve both the sharpness and the weight of the blade.
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Nitrogen cooled for enhanced hardness, flexibility, and corrosion resistance
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Featuring exquisite blade pattern, for striking, stand-out beauty.
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A precisely tapered blade minimizes surface resistance for a buttery smooth cut through.
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Bolster provides a perfectly engineered balance and gently encourages a comfortable and proper pinch grip
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Meticulously constructed ultra-premium G-10 handle. Highly impervious to heat, cold, and moisture with military-grade strength and life-long durability.
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Ergonomic handle shape for superior hand control, agility, and comfort
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Hidden tang for superb robustness & quality
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Tested to meet razor-sharp standards below 100N (the average kitchen knife test has a sharpness of 210N).
PLEASE NOTE
Damascus blades are made out of high carbon steel with small amounts of chromium in the alloy. While high in carbon steel, the blade can show rust if not cared for. You should ensure to keep the blades clean and dry to avoid rust or staining. Hand wash only.
SPECIFICATIONS
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Blade material: VG-10 Japanese Damascus Steel
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Handle material: Polished G10
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Blade Hardness: HRC60 ± 1
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Blade Length: Chef's knife (20 cm) | Santoku knife (18 cm) | Nakiri knife (18 cm) | Paring knife (8 cm) | Utility knife (12 cm)
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Weight: Chef's knife (238 g) | Santoku knife (235 g) | Nakiri knife (272 g) | Paring knife (85 g) | Utility knife (95g)