8 inch Damascus Gyuto Knife with Coloured Blue Resin Wood Handle - Ocean Series
Our Gyuto Chef Knife is a very versatile knife that can be used to perform many tasks. It is a stunning multipurpose blade that steals the show with its elegant design, durability, and ease of use.
Beautifully crafted, with an eye-catching Damascus steel blade and a unique handle design. This chef knife has a double beveled edge, razor sharp with exceptional professional performance. Well balanced, it is forged to suite all cutting styles.
WHY CHOOSE THE DAMASCUS GYUTO KNIFE?
Precision-forged blades with an ultra-premium imported Japanese VG-10 cutting core at 60±1 Rockwell hardness for seamless performance and incredible edge retention.
67-layers of high-carbon stainless steel cladding provide exceptional strength, durability and stain resistance.
Ruthlessly sharp scalpel-like edge is hand finished to a mirror polish within a staggering 8-12° degree angle using the traditional 3-step Honbazuke method.
Nitrogen cooled for enhanced hardness, flexibility and corrosion resistance.
Ergonomic handle shape for superior hand control, agility, and comfort.
The elegant handle is made from burl wood and blue shining resin that contrasts really well with the wood colour. It is chemically stabilized which makes the wood tougher, highly impervious to heat, cold, moisture, and super durable and less likely to warp or crack.
Featuring exquisite Feather blade pattern, for striking, stand out beauty.
Precisely tapered blade minimizes surface resistance for buttery smooth cut through.
Bolster provides a perfectly engineered balance and gently encourages a comfortable and proper pinch grip.
Full tang for superb robustness and quality, the Gyuto Chef Knife is well balanced so you won’t feel dragged down. The knife’s ergonomics helps reduce aches and fatigue in your hands.
A good Knife is an extension of your hand and so you should choose one that makes the work feel effortless.
- Handle Material: Stable Wood & Resin
- Blade Material: 67 Layers VG-10 Damascus Steel
- Blade Thickness: 1.6 mm
- Cutting Edge Angle: 15° per side
- Net Weight: 192 g
1* 8 Inch Damascus Gyuto Chef Knife
1* Knife Sheath
1* Gift Box
Damascus blades are made out of high carbon steel with small amounts of chromium in the alloy. While high in carbon steel, the blade can show rust if not cared for. You should ensure to keep the blades clean and dry to avoid rust or staining. Hand wash only.